Teams at Odyssey Hotel Group

Provide friendly guest reception, manage check-ins/outs, maintain accurate guest records and payments, handle complaints, ensure compliance with safety regulations, work shifts, and use Opera and Microsoft Office. Fluent English and Spanish required.

As a Food & Beverage Associate, you will greet and serve guests, take orders, prepare meals, and ensure a positive dining experience in various dining areas of the hotel.

Support the Events team with planning, coordination, and on-site execution of group bookings and events. Prepare rooming lists, timelines, and setup details; manage inquiries and booking records; join site visits and internal meetings; liaise with hotel departments; assist with last-minute changes, feedback collection, and reporting while learning hotel systems and event logistics.