Teams at nGeneration

Visit pubs, bars, restaurants and entertainment venues to perform wet and dry stocktakes, run and analyse stock reports on EPoS, advise clients to improve stock utilisation and profitability, maintain client relationships, and travel across the Bournemouth area. Training on company systems provided.

Conduct regular wet and dry stocktakes for hospitality clients (pubs, bars, restaurants), run and analyse EPoS stock reports, advise clients to improve stock utilisation and profitability, manage client relationships, and travel within the Colchester area to assigned venues.

Perform regular wet and dry stocktakes for pubs, bars, restaurants and venues; run and analyse EPoS stock reports; advise clients to improve stock utilisation and profitability; manage client relationships and provide administrative support.