Teams at ML Healthcare

Oversee nursing operations in a skilled nursing facility: ensure quality resident care, manage staffing and schedules, recruit and train staff, maintain documentation and regulatory compliance, assist with budgeting, coordinate with Medical Director, and lead clinical aspects of surveys and program development.

Oversee nursing staff and clinical operations in a long-term care facility, ensuring quality resident care, regulatory compliance, staffing, documentation, budgeting, hiring and training, and participation in surveys and on-call rotations.

Prepare soups, stocks, sauces and assorted cooked items per standardized recipes and special diet orders; plan meal production and supply needs; ensure food quality, temperature, and appearance; operate kitchen equipment; follow recipes, instructions, and attendance policies.