Loma Linda
Teams at Loma Linda
Recently posted jobs
Food • Manufacturing
Provide clinical education and bedside coaching to staff, design and standardize educational programs, assess clinical performance against standards, support safety and quality initiatives, and serve as a clinical resource to improve patient care.
Food • Manufacturing
Assists the department with assigned projects and general administrative duties. Uses MS Office and basic office equipment, communicates professionally, leads and collaborates, manages multiple assignments, and ensures compliance with policies and regulatory standards.
Food • Manufacturing
Provides direct and indirect emergency nursing care in a fast-paced ED, rapidly assesses and stabilizes patients, coordinates with multidisciplinary teams, performs and documents age-appropriate care, follows standing orders, supervises support staff, and maintains required certifications and competencies for trauma, cardiac, pediatric, and stroke care.
