Teams at Lancaster Nursing and Rehabilitation Center

Provides and supervises resident nursing care, including medication administration, treatments, care-plan implementation, assessments, documentation, physician-order transcription, shift reporting, staff education, infection control, and staffing coverage. Requires an RN or LVN license in good standing, strong clinical assessment and documentation abilities, effective communication, organization, emergency response, and attention to detail.

Assembles and delivers meal trays and carts, prepares and portions food according to menus and recipes, manages food supplies using FIFO procedures, and cleans, sanitizes, and stores dishes and equipment. The Dietary Aide supports resident satisfaction by following food safety standards, maintaining cleanliness, completing duties efficiently, and working cooperatively in a fast-paced team environment.