Teams at Léal Vineyards

Provide friendly, professional front-of-house service across cashiering, barista, bussing, food running, and guest assistance. Operate POS and time-tracking systems, prepare coffee (steam milk/latte art), perform opening/closing and side work, maintain cleanliness and sanitation, follow beverage and safety policies, and support events and team communication.

General application to join Leal Hospitality across hotels, restaurants, and venues. Candidates with experience in culinary, front-of-house, operations, or management are welcome. Seeking passionate, driven individuals eager to deliver exceptional guest experiences. Starting pay begins at $16.50 per hour, depending on experience. Submit your application to be considered for current and future openings.

Sell and contract events and weddings across Leal properties: prospecting, proposals, contract negotiation, client tours, event coordination, staff management, and marketing support. Track sales in PipeDrive CRM, attend wedding shows, collaborate across departments, and help meet property-wide revenue goals while maintaining brand standards and guest satisfaction.