Benefits at Jack Link's Protein Snacks

The Sr. Cost Accountant will prepare and analyze cost reports, manage month-end close activities, support new item setup and costing, and maintain relationships with finance teams. The position requires working with cost accounting procedures, assisting audits, and transitioning to modern accounting systems. A focus on manufacturing and distribution financial oversight is key to success.

The Meat Scientist will lead new product innovation and process improvements in meat proteins. Responsibilities include managing projects, collaborating cross-functionally, conducting sensory reviews, and performing quality controls while maintaining detailed documentation and compliance with USDA regulations.

The Smokehouse Operator is responsible for operating and monitoring smokehouse processes, ensuring the product is cooked safely and efficiently. Duties include loading and unloading products, monitoring cooking processes, performing tests, following safety standards, and maintaining cleanliness in the work area.