Highland Spring
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Recently posted jobs
Food
Owns demand planning and forecasting across customers, products, and sales channels. Leads the demand review within the monthly S&OP process, monitors forecast accuracy, analyzes trends and risks, supports product launches and scenario planning, and improves planning systems and reporting. The role requires collaboration with Sales, Marketing, Finance, Operations, and Supply Chain to align forecasts and support production, capacity, inventory, and customer service decisions.
Food
Lead the performance and development of Highland Spring Group’s logistics network, including third-party warehouse partnerships, costs, capacity, stock accuracy, service levels, and operational risk. Manage warehouse commissioning, transitions, customer migration, stock transfers, and systems cutovers. Oversee supplier relationships, negotiations, reporting, continuous improvement, and logistics team development while protecting customer service and OTIF performance.
Food
Coordinate supply chain relationships for key customer accounts, monitoring orders, demand, forecasts, stock, production plans, and logistics to achieve service targets. The role identifies potential supply issues, coordinates inventory movements, supports new product introductions, prepares service reporting, investigates failures, and leads customer reviews. It requires collaboration with sales, planning, logistics, customers, and third-party logistics providers.
Food
Coordinate customer orders, collections, and deliveries with hauliers and third-party logistics partners. Monitor order accuracy, investigate shipping issues, maintain logistics trackers, support haulage information, purchase orders and invoices, and help monitor OTIF performance. The role suits an organised, dependable early-career candidate with customer service, administration, order processing, transport, or supply chain experience and willingness to learn.
Food
Own engineering, CAPEX, and improvement projects from concept through installation, commissioning, and handover. Develop scopes, schedules, budgets, investment proposals, and resource plans; manage expenditure, risks, changes, suppliers, contractors, shutdowns, and cross-functional delivery. Ensure projects are safe, cost-effective, maintainable, and aligned with operational priorities while driving continuous improvement and successful transition to engineering and maintenance teams.
Food
Lead capital investment projects from concept and design through procurement, installation, commissioning, and operational handover. Responsibilities include developing project plans, budgets, forecasts, and schedules; managing risks, issues, dependencies, and change controls; coordinating cross-functional teams; overseeing consultants, contractors, OEMs, and suppliers; and resolving delivery challenges while maintaining safety, quality, cost, and schedule requirements.



