Teams at Highland District Hospital

Performs food service duties including preparing food items, serving trays, cafeteria service, cashiering, and dishwashing. No formal education is required, though a high school diploma is preferred. Some food service experience is required, with institutional healthcare food service experience preferred.

Lead global human resources and payroll functions, develop and implement enterprise-wide HR policies and programs (employment, compensation, benefits, workforce development, employee relations), oversee orientation and employee services, and manage HR and payroll departments to align workforce strategy with organizational goals.

The RN Case Manager coordinates care for defined patient populations, working with teams to improve patient outcomes and resource management. Requires communication and problem-solving skills, as well as knowledge of healthcare funding resources and standards.