Guest Services, Inc. Benefits Overview

Provide friendly, efficient table service by greeting guests, taking and submitting food and beverage orders, serving entrees, checking on patrons, processing checks, maintaining clean and properly set tables, stocking service areas, and following safety and sanitation procedures.

Greet and serve guests in assigned dining section; take and submit food and beverage orders; explain menu items; ensure accurate billing; maintain clean, well-stocked tables and service areas; follow safety and sanitation standards and report gratuities per policy.

Assist marina guests with fueling, docking, small-boat rentals, and cash handling. Perform dock and marina maintenance, ensure safety compliance, and provide customer service and small-boat orientation.