George's, Inc Benefits Overview

Direct and supervise production teams to meet product standards and yields, enforce GMP/SSOP/HACCP, ensure safety and sanitation, complete paperwork, train employees, and drive continuous process improvements.

The Compensation Manager manages the pay system, researches competitive markets, ensures compliance with laws, provides guidance to management, and develops budget and data presentation techniques.

Lead execution of integrated marketing initiatives for Foodservice and Retail product lines, including campaigns, events, social media, paid social ads, asset management, cross-functional collaboration, competitive and market analysis, and support for business development.