Driscoll'S
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Food
Leads Driscoll’s global external communications strategy, including corporate brand, reputation management, crisis communications, media relations, executive communications, stakeholder engagement, and thought leadership. Advises senior executives, oversees global messaging and spokesperson activities, manages policy and industry engagement, monitors reputation and emerging issues, and coordinates communications across regions and functions. The role requires enterprise-level leadership, cross-functional collaboration, agency management, and strategic communications expertise.
Food
Manage and grow customer accounts across Germany, Austria, and Switzerland. Responsibilities include achieving sales and profitability targets, developing account plans, managing pricing and orders, analyzing performance, identifying growth opportunities, and resolving quality issues. The role requires close collaboration with Sales, Planning, Logistics, Quality, and Customer Excellence teams, plus participation in customer meetings and international industry fairs.
Food
Directs complex IT projects from initiation through completion, managing timelines, budgets, risks, financials, stakeholders, vendors, and cross-functional teams. Provides tailored communications to project teams and executive steering committees, monitors project health, escalates issues, and applies corrective actions. The role requires managing multiple medium-to-large technical projects using hybrid Waterfall and Agile delivery methodologies.
