D.I.Y. Takeout

HQ
Chicago, Illinois, USA
2 Total Employees
Year Founded: 2012

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 "The Chef's Kit for home cooking – Authentic, home cooked ethnic food made easy!"
 CompanyD.I.Y. Takeout delivers authentic ingredients from local ethnic restaurants directly to your kitchen. Select your dish online and everything you need to make a restaurant-quality ethnic meal arrives at your home. Our Chef's Kits are pre-packaged with all the necessary chopped fresh ingredients, secret sauces and easy-to-follow instructions. Now anyone can make an authentic ethnic dish in less than 15 minutes!PartnersD.I.Y. Takeout works exclusively with independent ethnic restaurants, including our flagship partner and local Chicago favorites Spoon Thai – recommended as some of the best Thai in the city by Timeout Chicago and the Chicago Tribune.FoundersAlexe Yeung, Co-Founder | Operations, Partnership DevelopmentBorn in Hong Kong and raised in Toronto’s Chinatown restaurant community, Alexe worked her way through college in countless independent restaurants.  She is a Kellogg School of Management alum, mother of two, and did a stint as a professional cyclist (2000 Olympian).  Ally Stewart, Co-Founder | Marketing, Product DevelopmentA native of Vermont and long-time resident of San Francisco, Ally has a keen appreciation for local and global food culture.  Ally helped food entrepreneurs develop marketing strategies at the successful La Cocina food business incubator in SF. She is a Stanford graduate and speaks Spanish and Mandarin. 

D.I.Y. Takeout Offices

None Workspace

Typical time on-site: None
HQChicago, Illinois, USA