Teams at Carver Road Hospitality

Supports hospitality marketing campaigns through social media management, influencer outreach, content and creative asset development, event and photo shoot assistance, consumer review monitoring, promotion tracking, meeting coordination, and print production. The role also assists with venue programming, community engagement, social media calendars, performance reporting, and audiovisual needs while coordinating with marketing, programming, entertainment, and operations teams.

Manages front-of-house restaurant operations, supporting the General Manager and Assistant General Manager. Responsibilities include guest service, staff hiring and training, manager coaching, sanitation compliance, cash control, opening and closing procedures, menu knowledge, service coordination, and maintaining venue standards. The role requires high-volume restaurant experience, flexibility for varied shifts, and the ability to lift up to 50 pounds.