Teams at Branding Iron Holding, LLC

Supports workplace safety and continuous improvement at a food manufacturing facility. Responsibilities include developing safety processes, conducting inspections and hazard reviews, investigating incidents, maintaining regulatory records, delivering training, leading safety and ergonomics committees, supporting emergency preparedness and environmental compliance, and improving workflows through Lean methods, data, observations, and cross-functional projects.

Submit a general application to join Branding Iron's talent community. Candidates indicate preferred location and role type; the company reviews applications and contacts matches for openings across production, maintenance, quality, warehouse, and office roles. Benefits include medical/vision/dental, 401(k) match, paid time off, and incentive programs.

Lead and supervise quality assurance and technical development for food processing, ensuring compliance with USDA and food-safety standards, conducting audits, driving process improvements, training staff, managing projects and reporting, and supporting cross-functional teams. Travel to sites 10-15% and back up the Sauget QA Manager as needed.