Booth Creek Wagyu

Booth Creek Wagyu is a vertically integrated American Wagyu beef company based in Manhattan, Kansas. Founded in 2020, it manages the farm-to-fork process through its ranches, specialized feeding program, processing plant, distribution center, and retail locations. The company raises and sells premium Wagyu beef, including steaks, roasts, ground beef, ribs, brisket, gift boxes, jerky, and tallow, while aiming to elevate America’s standard of quality beef.