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Events • Fitness • Food • Hospitality
The Spa Manager oversees daily spa operations, staffing, scheduling, guest service, budgeting, marketing, inventory, vendor relationships, retail, facility maintenance, compliance, and service development. The role manages performance and training, addresses guest concerns, works to increase revenue and client retention, monitors industry trends, and performs spa services when needed.
Events • Fitness • Food • Hospitality
Provides administrative support for hotel or restaurant operations, including paperwork, scheduling, phone and guest inquiries, invoice organization, menu updates, POS maintenance, payroll-related support, and new-hire data entry. Requires hospitality experience, office management knowledge, Microsoft Office proficiency, effective communication, schedule flexibility, and moderate physical activity.



