Teams at Best Western Plus

Stock and replenish housekeeping carts and linen, collect soiled linen and trash, refill room amenities, assist room attendants with rollaway beds and deep cleaning, respond to guest requests, and perform other physical housekeeping tasks.

Manage daily restaurant operations supporting the GM: enforce standards and recipes, control inventory and costs, recruit and develop staff, improve guest satisfaction, and maintain cleanliness and safety.

Provide friendly, efficient curbside and to‑go service: greet guests, verify and deliver accurate orders, maintain cleanliness and safety, assist team members, and support restaurant operations.