Teams at Bell & Evans

Lead environmental services across multiple Fredericksburg-area facilities by setting and enforcing cleanliness standards, developing SOPs and inspection programs, coaching supervisors and technicians, managing schedules, inventories, and vendors, monitoring KPIs, and driving continuous improvement to maintain visitor-ready, safe, and organized non-production spaces.

Catch chickens safely and humanely to meet production needs. Follow animal welfare, biosecurity, safety, and quality protocols. Perform physically demanding, team-based work in variable environmental conditions, work scheduled 8–10+ hour shifts, report safety/quality concerns, and perform other assigned duties.

Perform breast deboning and general production tasks on first shift, following safety, quality, and processing speed standards. Work in varying conditions, operate near industrial equipment, lift up to 40 pounds, and rotate departments as needed.