Teams at B. F. Saul Company Hospitality Group

Clean and maintain hotel public spaces, stock housekeeping supplies and linen, deliver items to guest rooms, assist housekeepers and guests, ensure safety and compliance with procedures, report maintenance issues, and support guest satisfaction.

Manage front desk operations to ensure outstanding guest service, drive revenue, control costs, train and supervise staff, enforce safety and SOPs, and support overall hotel financial and operational goals.

Manage front desk operations and staff during assigned shifts, ensure outstanding guest service and service recovery, drive revenue and control costs, train and coach team members, maintain safety and compliance, and conduct inspections to uphold brand standards.