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Assist patients with joint mobility exercises and prepare them for procedures while providing compassionate care and individualized support.

The Director of Staff Development oversees training programs for nursing staff, ensuring compliance with regulations and enhancing their skills through assessments and educational initiatives.

The Dietary Aide prepares and serves meals, ensures food safety, takes inventory of supplies, and assists with kitchen maintenance and cleaning.

The MDS Coordinator, RN is responsible for coordinating resident assessments, care planning, monitoring quality reports, and overseeing staff evaluations while ensuring compliance with state and federal regulations.