Description
About Planters Inn and Peninsula Grill
When Planters Inn was built in 1844, it secured the best location of all Charleston hotels. Today, the iconic hotel famously presides over the corner of Market & Meeting Street — the very heart of Historic Charleston, South Carolina.
Planters Inn is South Carolina’s only Relais & Châteaux Hotel. Our historic hotel in Charleston is an oasis of beauty and gentility for guests who appreciate luxury, personal space, and added privacy.
In Charleston, S.C., the crown jewel of the dining scene is Peninsula Grill, the beguiling Four-Diamond and Four-Star restaurant hidden amidst a lush moonlit garden in the very heart of the Historic District. Loved by locals and guests from around the world, Peninsula Grill offers a genuinely resplendent dining experience that pulls out all the stops—a spectacular setting, fresh and delicious cuisine, fantastic service that seamlessly anticipates a guest’s wants and needs, an award-winning wine list, a famous signature dessert, and one more ingredient… a bit of enchantment.
JOB OVERVIEW
Dish stewards to be responsible for washing, drying and putting away all dishes from the kitchen and banquets. Additionally, dish stewards will also be responsible for light food prep work in the kitchen.
ESSENTIAL JOB FUNCTIONS
- Cleaning of all dishes and cookware from the kitchen and restaurant
- Drying and putting away all dishes and cookware
- Maintaining proper chemical solutions in the dish area
- Work in a fast paced environment
- May assist with prep cooking
- Complete miscellaneous tasks as assigned
About Us
Crystal Creek Hospitality is a collection of independently spirited and branded hotels focused on remarkable hospitality™. We see every day as an opportunity to enrich the lives of our employees, guests, and communities. Our vision, mission, values and commitments are at the core of every decision we make and every person we hire. No heroes, no egos–just a diverse group of individuals with solid relationships built on a foundation of trust that honors our employees, guests, and investors.
Our Values
We Engage and We Listen
We Care and We Own
We Provide and We Ensure
We Appreciate and We have Fun
Requirements
ESSENTIAL QUALIFICATIONS
- Kitchen experience preferred
- Possess excellent verbal communication skills
- Understand daily hotel operations and systems
- Flexible schedule during high business volume
PHYSICAL DEMANDS & WORK ENVIRONMENT
The physical demands & work environment described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the employee is regularly required to stand; use hands to handle, feel, or finger; reach with hands and arms; talk or hear; and taste or smell. The employee frequently is required to walk and climb or balance. The employee is occasionally required to sit and stoop, kneel, crouch, or crawl. The employee must regularly lift and/or move up to 10 pounds, frequently lift and/or move up to 50 pounds, and occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus.
Skills Required
- Kitchen experience
- Excellent verbal communication skills
- Understand daily hotel operations and systems
- Flexible schedule during high business volume
What We Do
Planters Inn is a luxury boutique hotel located in the heart of Charleston's Historic District, South Carolina. Housed in a meticulously restored 1844 building, the intimate 64-room property offers refined accommodations, spacious suites, and a private garden courtyard. Renowned for its timeless elegance and personal service, the hotel provides guests with a sophisticated sanctuary and is home to the acclaimed Peninsula Grill restaurant.
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