Sensory Panel Leader

Posted 2 Days Ago
Be an Early Applicant
Camptown, VA, USA
In-Office
70K-70K Annually
Mid level
Marketing Tech • Software
The Role
Lead and run sensory panel sessions, manage panelists, prepare and handle products to protocol, assist clients with project management, recruit and train panelists, program Compusense for data collection, monitor and analyze panel performance, and ensure food hygiene compliance.
Summary Generated by Built In
Are you an ambitious Sensory Panel Leader? Would you like to work with one of the world’s top  CPG brands to help them develop incredible new products?
MMR Research Worldwide has big plans for our US operation, and we’re looking for a proactive individual to join one of MMR’s client managed panels as a Sensory Panel Leader.
You will work collaboratively with one other Sensory Panel Manager on-site to help manage the sensory panels and clients, as well as recruit and train new panelists.
This role is based full-time on-site at MMR’s client facility in Richmond, VA, with some flexibility to work remotely on non-panel days/times.

Key Responsibilities
🤝 Managing the sensory panel and leading panel sessions on clients’ projects (occasionally covering two sensory panels when the other team member is unavailable).

🔍 Researching, sourcing, preparing, and managing products and sensory references for sensory panel sessions, ensuring that products are evaluated according to strict protocols.
✅ Ensuring that all activities carried out comply with basic food hygiene standards. Basic food hygiene training will be provided.
📝 Assisting clients with sensory project management, ensuring appropriate resourcing and equipment, brainstorming on research design, and creating project schedules - keeping clients up to date with progress.
👨‍🏫 Running recruitment screening sessions and helping train new panelists to the required standards.
💻 Programing and running sensory software (Compusense) for sensory project data collection. Training will be provided.
📈 Analyzing and monitoring panel performance and providing relevant feedback and one-to-one reviews.


Skills, Knowledge and Expertise
  • A degree in Food Science, Sensory Science or a related field. 
  • Previous sensory panel leading and food preparation experience.
  • Competent using Microsoft Office.
  • A strong team player, able to maintain open and honest relationships with colleagues, building trust and confidence. You will need to be able to work well both independently and as part of a team.
  • In possession of excellent interpersonal and communication skills.
  • Strong self-management skills, able to switch between tasks according to business needs, coping with changing priorities and keeping stakeholders informed of possible issues.
  • A strong self-starter, able to take initiative and speak up about your ideas.
  • High attention to detail.


A bit about us and our benefits!
 We’re MMR Research Worldwide – the global sensory and consumer research experts behind many of the world’s biggest brands in food, drink, personal and household care. From bold new flavours to breakthrough product experiences, we help turn great ideas into products people truly love.
 
With teams across the UK, US, Asia and Africa, we blend science, creativity and curiosity to shape the future of everyday products. Join us and you’ll be part of a fast-growing, innovative company where your ideas matter and your career can thrive.

It’s our people that make all of this possible.
We are proud of our collaborative culture which is driven by strong leadership and offers industry-leading training and growth opportunities.
At MMR, we're committed to ensuring the happiness and well-being of each employee, regardless of where they are in the world!  We offer a wide range of core and additional benefits. Competitive salaries, generous holiday allowances, and market-leading training opportunities are standard here. Our vibrant culture, talented team, and focus on employee wellbeing is what makes MMR so special.  

About
We specialize in delivering innovative solutions and exceptional services to meet the diverse needs of our clients. With a strong commitment to quality and customer satisfaction, we strive to exceed expectations and drive success in every project we undertake.

Skills Required

  • Degree in Food Science, Sensory Science or related field
  • Previous sensory panel leading experience
  • Food preparation experience
  • Competent using Microsoft Office
  • Ability to program and run sensory software (Compusense)
  • Excellent interpersonal and communication skills
  • Ability to work independently and as part of a team
  • Strong self-management and ability to handle changing priorities
  • Self-starter who takes initiative
  • High attention to detail
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The Company
HQ: Wallingford
567 Employees
Year Founded: 1989

What We Do

With unrivaled experience across food and drink, household and personal care and beyond, we design qualitative and quantitative solutions that address your business issues - fueling creativity to create products and brands that people love. Our heartland is the interface between brand, pack and product, leveraging the power of the human senses to create more engaging propositions. Get in touch with your local team to find out how we can turn your brand promise into a reality.

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