R&D Product Technologist

Posted 17 Days Ago
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Iligan City, Lanao Del Norte, Northern Mindanao
Junior
Food
The Role
The R&D Product Technologist conducts product application tests, collects and analyzes data, standardizes recipes, evaluates product performance, and maintains lab records. They assist in bakery training and ensure cleanliness in the R&D lab while facilitating sample preparation for customers.
Summary Generated by Built In

Company Description

Pilmico Foods Corporation is the integrated agribusiness and food company of Aboitiz Equity Ventures Inc. (AEV). Composed of four divisions: Flour, Feeds & Animal Health, Farms, and Trading, we are well positioned at the beginning of the value chain. True to our brand promise​ of being​ Partners for Growth, we nurture our business and communities by providing business solutions and building partnerships for growth.

Job Description

The Research and Development Product Technologist conducts product application-specific tests and experiments

The Research and Development Product Technologist performs the following functions:


  1. Performs analyses and statistical comparisons of results to contribute to product innovation.

  2. In charge of gathering data, keeping accurate records, making sure records are filed correctly, and preparing the reports required.

  3. Maintains records and submits monthly reports of all analyses and testing done.

  4. Tests and evaluates products based on their intended applications in a timely manner, with accurate and verifiable results, and communicates these to R&D Supervisor for appropriate actions.

  5. Standardizes the recipes to be used for product testing and customer requests.

  6. Performs modification of the recipes according to product requirements.

  7. Facilitates the preparation of the samples requested by TBMs, TSGs or customers.

  8. Assists in bakery training and similar activities.

  9. Conducts expanded applicability tests (e.g different formulations, new ingredients, etc) of developed products. 

  10. Develops test procedures, forms, and other documents required for the establishment and maintenance of the R&D System.

  11. Monitors the inventory of all consumables for application testing (ingredients, tools, others).

  12. Files for liquidation and reimbursements in the system.

  13. Maintains cleanliness (GMP) of R&D Bakeshop/ Application Lab.



Qualifications

 Graduate of Bachelor of Science in Chemistry or Chemical Engineering, Food Technology, Food Science.

Additional Information

At least 1 year experience in related work (advantage)

Top Skills

Chemical Engineering
Chemistry
Food Science
Food Technology
The Company
Taguig City, National Capital Region
645 Employees
On-site Workplace

What We Do

PILMICO FOODS CORPORATION, the food and agribusiness subsidiary of Aboitiz Equity Ventures, is considered as one of the largest flour milling companies in the Philippines. We are primarily engaged in the manufacture of wheat flour and wheat by-products and have been ranked among the top three domestic flour producers in terms of sales. We import both soft and hard wheat, the primary raw material for our products, from the United States and Canada. All our flour products are fortified with Vitamin A and Iron, and certified with Halal and Sangkap Pinoy seal. Through our Research and Training facilities located in Luzon and Mindanao, we also offer technical services and bakery trainings to meet the needs of our stakeholders. Our products are distributed all over Philippines through distributors and dealers. We have also expanded the reach of our flour products to the ASEAN region, exporting to countries like: Vietnam, Thailand, Malaysia, Myanmar and Hongkong. True to our brand promise of being Partners for Growth, we advance our business and communities by providing business solutions and building partnerships for growth

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