Processing Operative

Reposted 7 Hours Ago
Be an Early Applicant
2 Locations
In-Office
Entry level
Food • Retail • Manufacturing
The Role
Processes food ingredients into sauces, condiments, curries, and specialty blends by accurately decanting, mixing, labeling, and recording traceability information. Performs quality checks, documents results, reports abnormalities, maintains hygiene and waste standards, and follows quality, safety, and PPE requirements. Works collaboratively in a fast-paced production environment while supporting efficient, clean, and compliant operations.
Summary Generated by Built In

At Paulig, we believe every meal, cup, and moment should be full of flavour — and that bold ideas can make the world a tastier, more sustainable place. As a house of iconic brands, we can make an impact that counts – and careers that matter.

We are now looking for a Processing Operator at our Ocker Hill Factory in Tipton, UK, to join our passionate team and help us shape the future of food and beverages.


Your role in the blend

As Processing Operator, you’ll be at the heart of our process — ensuring quality, safety, and efficiency at every step. You’ll work alongside a dedicated team, following best practices and contributing to a clean, safe, and high-performing process environment.


Shift Pattern - Working days - Full Time (Applicants must be able to commit to working 40 hours throughout)


Due to an extensive six-month training programme associated with this role, applicants must have the right to work in the UK for a minimum of 12 months from their anticipated start date.

In this role, you will:

  • Unpack and decant ingredients for production, recording the correct traceability codes and ensuring all materials are correctly labelled and accounted for.
  • Produce variety of sauces, including BBQ, salsas, condiments, curries, and specialty blends, by accurately mixing ingredients, and perform quality checks, on finished products, documenting results and reporting any abnormalities to senior team members.
  • Maintain cleanliness and hygiene across the process area, carrying out Clean As You Go (CAYG) practices and supporting the Kitchen Supervisor and Team Leader with hygiene schedules and waste management.
  • Operate in full compliance with the Quality Management System (QMS) and Health & Safety Management System (SHE), always adhering to PPE guidelines and promptly reporting any issues.
  • Communicate clearly and professionally with your team, contribute to briefings, and actively support team goals — including optimising processing performance and upholding world-class production standards.

Your key ingredients

You’re a hands-on, reliable team player who takes pride in a job well done, and love that no two days are the same. You thrive in a fast-paced production environment, bring a positive attitude to every shift, and understand that consistent quality and safety are non-negotiable.


To succeed in this role, you likely have:

  • The ability to work independently and as part of a team, maintaining high standards across your production zone.
  • Good numerical, reading and information recording skills — you’re confident completing paperwork accurately and responsibly.
  • Strong communication and listening skills — you relay instructions clearly, engage constructively with colleagues, and raise concerns in a professional manner.
  • A proactive approach to health, safety and hygiene — you understand the importance of PPE, risk awareness, and always maintaining a clean working environment.

The flavours we bring

Working at Paulig, a family-owned company, means being part of an international community with bold ambitions and an inclusive growth culture.

We offer:

  • A purpose-driven workplace – we’re building a healthier, more sustainable food culture.
  • Safe working facilities – enjoy a pleasant setting with safe and modern amenities, while working with iconic brands and flavourful products.
  • Continuous learning – access to LinkedIn Learning, and development programs.
  • A passionate, diverse team – bringing together varied backgrounds that spark creativity and collaboration.

Interested?

Join us on our journey to build a flavourful and more sustainable future. We review applications continuously, so please apply as soon as possible and bring your unique flavour to Paulig.

Want to learn more about working at Paulig and what we offer? Visit www.pauliggroup.com.

About Paulig

Paulig is an international food and beverage company, growing a new, sustainable food culture – one that is good for both people and the planet. Paulig provides Tex Mex, snacks, coffees, world foods and spices. The company's brands include Santa Maria, Paulig, Conimex, Risenta, Poco Loco and Zanuy, among others. In 2025, the company’s sales amounted to approximately EUR 1.39 billion. Paulig was founded in 1876 and is 100% owned by the Paulig family. The company has 2,700 employees in 13 different countries united by the purpose 'For a life full of flavour'.


Skills Required

  • Ability to work independently and as part of a team while maintaining high production standards
  • Good numerical, reading, and information recording skills
  • Strong communication and listening skills
  • Proactive understanding of health, safety, hygiene, PPE, and risk awareness
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The Company
HQ: Helsinki
2,700 Employees

What We Do

Paulig is a family-owned international food and beverage company that offers products such as coffee, Tex Mex, spices, snacks, and plant-based products. The company is committed to growing a sustainable food culture that is good for both people and the planet.

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