At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world . As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. Ready to bring your best?
Overview of the Role
As a member of the Pasteurizer team, the Pasteurizer Operator is responsible for cream/skim pasteurization, management of cream/milk/salvage inventories as well as the operation, maintenance and troubleshooting of areas within the pasteurizer room.
Schedule: 4 x 12-hour day shift 07:00 am - 7:00 pm; 4 days off; 4 x 12-hour night shift 7:00 pm - 07:00 am; 4 days off.
Hourly rate: $27.41
We support and take care of our employees and their families by offering:
- Generous and complete benefit coverage with group insurance.
- Pension enrolment on first day of hire.
- Employee assistance program for employees and their families.
- Employee Share Ownership Plan with an employer contribution.
- 1 paid Volunteer Day per year.
- Opportunity to contribute to a collective RRSP & TFSA.
- Organized activities for employees and their families.
- Health & dental benefits at 960 hours worked.
- Health and wellness program in the workplace.
How you will make contributions that matter:
- Ensure the safe and productive operation of HTST equipment.
- Make the necessary adjustments to the HTST’s and Separator to achieve above average production/quality objectives.
- Complete testing such as butterfat levels, total acidity, temperature checks etc.
- Complete all CIP functions and cleaning of equipment and plant work areas.
- Management of silos, tanks, lines and equipment to ensure product safety and quality.
- Manage plant butter/milk/cream salvage.
- Ensuring the correct usage of equipment and processes to reduce utility wastage and to assist in the elimination of plant effluent violations.
- Maintain and complete all duties and tests required for HACCP.
- Provide relief in fluid receiving.
- Provide vacation/sick relief as needed.
- Other duties as assigned.
You are best suited for the role if you have the following qualifications:
- Must display a mechanical ability to make the required equipment adjustments
- Must be able to operate/wash equipment in a satisfactory manner within the specified training period. The specified training period shall be a mutual agreement between the successful applicant and management prior to accepting the position.
- Previous experience maintaining/operating dairy plant production equipment.
- An ability to learn and perform all duties as required.
- Ability to work without direct supervision.
- Ability to work shiftwork including weekends.
- Ability to effectively communicate with co-workers and Management.
- Acceptable attendance record (within the overall plant average).
- Acceptable attendance record (within the overall plant average).
This year, Saputo is celebrating 70 years of passion and craftsmanship!
In Canada, Saputo is a leading cheese manufacturer and fluid milk and cream processor, with a portfolio of well-loved brands such as Dairyland, Armstrong, Neilson, Alexis de Portneuf, and many more. Whether your expertise lies in manufacturing, operations, supply chain management, sales, quality assurance, or in any other function, your role is integral to our success. You will make contributions that matter, all while working alongside colleagues who genuinely care about your success and who will roll up their sleeves to help.
The material contained herein is provided for informational purposes only. All open jobs offered by Saputo Inc. and all companies, corporations, partnerships, limited partnerships and other entities controlled by Saputo Inc. (collectively, “Saputo”) on Saputo's web site are subject to specific job skill requirements. The job skill requirements, qualifications, and preferred experience are determined by a Saputo subsidiary, office or department, and all positions are subject to local prevailing employment laws and restrictions. This would include immigration laws pertaining to work authorization requirements and any other applicable government permissions or compliance. The materials on this site are provided without warranties of any kind, either expressed or implied, including but not limited to warranties regarding the accuracy or completeness of the information contained on this site or in any referenced links. While Saputo attempts to update this site on a timely basis, the information is effective only as of the time and date of posting. Strict confidentiality will be observed at all times. Saputo is an equal opportunity employer. The information on this site is for information purposes only and is not intended to be relied upon with legal consequence.
Saputo welcomes and encourages applications from people with disabilities. Accommodations may be available upon request for candidates taking part in all aspects of the selection process.
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What We Do
Saputo produces, markets, and distributes a wide array of dairy products of the utmost quality, including cheese, fluid milk, extended shelf-life milk and cream products, cultured products, and dairy ingredients. Saputo is one of the top ten dairy processors in the world, a leading cheese manufacturer and fluid milk and cream processor in Canada, the top dairy processor in Australia, and the second largest in Argentina. In the USA, Saputo ranks among the top three cheese producers and is one of the largest producers of extended shelf-life and cultured dairy products. In the United Kingdom, Saputo is the largest manufacturer of branded cheese and a top manufacturer of dairy spreads. Saputo products are sold in several countries under market-leading brands, as well as private label brands.
