Operations Manager

Posted 12 Days Ago
Be an Early Applicant
Denver, CO, USA
In-Office
65K-75K
Mid level
Food • Hospitality
The Role
Support the General Manager and Assistant GM in all restaurant operations, lead and coach team members, foster guest-focused hospitality, drive team development, and promote growth and career advancement.
Summary Generated by Built In

Description

Do you love leading in a fast- paced environment? Are you someone who thrives on accomplishing great things on a team? We are seeking ambitious and determined leaders to join a dynamic family who are passionate about our communities. We need leaders who will nurture and coach our team members to be all they can be every day. You will play a key role by supporting the General Manager and Assistant General Manager in all restaurant operations and leadership of our team members, to consistently strive for growth and success. Here is what you will receive and what we look for in future leaders:

Receive

  • Free meals when working
  • Dining discount for you and a friend at any of our concepts
  • Dining discount at any of our sister restaurant locations- Birdcall
  • Health, Dental, and Vision insurance after an introductory period
  • 401K with employer match
  • Management Referral Program
  • Fitness Benefit
  • Competitive compensation and benefits
  • Profound joy in your role 
  • Opportunities for promotion and career development 
  • Paid time off
  • 48 hours of Paid Sick Leave upon hire

You

  • Influence and inspire others to be the best they can be
  • Foster a fun and purpose driven environment
  • Find pleasure in hospitality 
  • Passionate about guests and their experience 
  • Long term growth mindset 

How to Apply:

Take the next step in your career by applying here or on our website. Join the team today! 

Posting Period:

This job posting will close 3 months from the posting date, or until this position is filled. 

Requirements

Must be able to speak and read English. 

Skills Required

  • Able to speak and read English.
  • Demonstrated leadership and ability to coach and develop team members.
  • Ability to work in a fast-paced, team-oriented hospitality environment.
  • Passion for guest experience and hospitality.
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The Company

What We Do

Lady Nomada - Mexican Kitchen is your go-to for Mexican food inspired by Baja, featuring tacos, fajitas, enchiladas, chiles rellenos, and margaritas--all served in a vibrant, casual setting perfect for any escape.

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