The Role
The Meetings and Events Coordinator handles administrative tasks, coordinates communications, manages billing, and prepares reports while maintaining organization and guest readiness.
Summary Generated by Built In
Job Summary & Responsibilities
Preferred Qualifications
- Ensure all billing requirements are met.
- Answer all telephone inquiries in a pleasant, courteous and professional manner and ensure that all pertinent information is noted accurately and legibly and quickly communicated to Director of Meetings and Events or Catering Sales Managers.
- Assist and handle all administrative needs of Director of Meetings and Events or Catering Sales Managers.
- Prepare all written communications: memorandums, BEOs, contracts, sales letters, cover letters, thank you letters, mailings, collateral, etc
- Ensure that administrative operation has adequate par stock of materials necessary to perform all daily tasks and order supplies on regular basis.
- Perform all administrative duties in a tidy, organized manner and maintain offices in an orderly and guest ready environment at all times.
- Responsible for daily distribution of guarantee sheets, memos, reader boards and their accuracy. Must walk throughout hotel to deliver last minute events.
- Responsible for ordering and correct billing of all coat checks.
- Check all banquet statements and ensure their accuracy before the conclusion of all events.
- Maintain a par stock of all printed menus and sales collateral as well as a stock of completed sale kits.
- Print and assemble all table menus, place cards and tent cards as needed.
- Place all flower orders as needed and ensure correct billing.
- Communicate all last minute changes, additions and cancellations via telephone or hand delivered memo.
- Ensure that all entries in Delphi are accurate.
- Fax all necessary correspondence
- Attend all necessary meeting and take appropriate minutes.
- Prepare all necessary reports: forecasts, pace reports, lost business reports, inquiries, booking reports, trace reports.
- Make room reservations as needed and ensure the delivery of amenities.
- Process all purchase orders and special requests.
- Order all audio visual requests as needed.
Salary: $32.99-$37.04 per hour
Preferred Qualifications
- High school diploma and a college degree in hotel or business administration are required.
- Extensive experience in similar luxury establishment
- Experience in a similar operational area for a minimum of two years
- The specific strategic or operational knowledge needed to perform the job
- Basic secretarial/administrative knowledge such as business letter, BEOs and telephone etiquette is required.
- Excellent telephone skills and manners. Ability to interact with fellow employees and clients of the hotel both via phone and in person.
- Knowledge of hotel structure and how all departments interact.
- Proficient in Microsoft Word, Excel, Power Point and Delphi.
Skills Required
- High school diploma
- College degree in hotel or business administration
- Extensive experience in similar luxury establishment
- Experience in a similar operational area for a minimum of two years
- Basic secretarial/administrative knowledge
- Excellent telephone skills and manners
- Knowledge of hotel structure and operations
- Proficient in Microsoft Word, Excel, Power Point and Delphi
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The Company
What We Do
Lotte New York Palace is a legendary, historic, and iconic luxury hotel in Midtown Manhattan, New York City, known as a premier modern destination.







