WE ARE HIRING!
BENEFITS:
- Excellent Pay + Tips
- Flexible Schedules
- FREE Tacos!
- Laid Back Uniform & Cool Swag!
- Kick-Ass Culture that celebrates you being YOU!
- Career Growth Opportunities
- Oh, and if you’re inclined to get a Velvet Taco tattoo, our CEO will pay for it!
PRINCIPAL DUTIES:
- Prepare high quality food items to order with passionate speed
- Follow the recipes and always make sure food presentation looks outstanding
- Complete assigned prep list, portion all products per spec
- Efficiently run your station during the shift, follow all recipes and stock food as needed
- Have full knowledge of all menu items, garnishes, and preparation methods.
- Assist in ensuring deliveries are received and stored in a timely manner
- Label food and ensure proper rotation (FIFO)
- Maintain a driven, intense pace with good cleaning habits throughout shift
- Assist with cleaning smallwares and equipment as needed
- Other functions as assigned by management
- Have fun and kick-ass
QUALIFICATIONS:
- BE RELENTLESS. NEVER SETTLE. You play a vital role in creating an unforgettable culinary experience.
- BE A REBEL: You are passionate about food and obsessed with cleanliness and organization.
- KICK ASS & TAKE NAMES: You take pride in providing every guest at Velvet Taco Vibe with delicious made from scratch food that liberates the senses.
- STAND TOGETHER: Works within a team that thrives in a fast-paced, Taco Lovin, fun environment.
ADDITONAL REQUIREMENTS:
- Aligns with Velvet Taco’s culture
- 1-2 years of experience in a high-volume restaurant
- Food Handlers Certification/Alcoholic Beverage Servers Certification (TABC/BASSET)
- Must be 21 years of age or older
- Must be able to lift a minimum of 25 pounds
At Velvet Taco, we celebrate individuality! We are an equal opportunity employer and try to select and retain the best Team Members and Managers based on their job-related qualifications regardless of race, color, creed, sex, religion, national origin, age, sexual orientation, gender identity or medical condition.
Skills Required
- Aligns with Velvet Taco's culture
- 1-2 years of experience in a high-volume restaurant
- Food Handlers Certification and Alcoholic Beverage Servers Certification (TABC/BASSET)
- Must be 21 years of age or older
- Must be able to lift a minimum of 25 pounds
What We Do
Velvet Taco is a Dallas-based, fast-casual restaurant chain specializing in gourmet, globally inspired tacos made with fresh, local ingredients. Founded in 2011, the company aims to redefine the fast-casual experience by serving a menu of inventive, scratch-made tacos that take guests on a sensory world tour of bold flavors and unique culinary experiences across the United States.
