Dietary Aide GLSL

Description

Part-Time Available 1st shift 630a-230p

 Love working with people? Join our Dining Team!
No healthcare experience needed—we'll train you. Competitive pay, flexible scheduling, supportive team, and the opportunity to make a difference in the lives of seniors every single day. 

Looking for a rewarding career where your work truly matters?

Join the Dining Services team at Waterford Senior Living & Memory Care, where every meal is an opportunity to brighten someone's day. Whether you're serving breakfast with a smile, preparing fresh ingredients, or helping create a welcoming dining experience, you'll play an important role in the health and happiness of our residents.

No healthcare experience? No problem—we'll provide the training you need. If you're dependable, hardworking, and enjoy working with people, we'd love to meet you.

• Flexible scheduling 
• Every other weekend 
• Every other holiday 
• Opportunities for additional hours 

• Prepare and serve nutritious, appealing meals 
• Assist with food preparation for meals and snacks 
• Wash dishes, cookware, and kitchen equipment 
• Maintain a clean and sanitary kitchen and dining room 
• Follow food safety and sanitation guidelines 
• Monitor food temperatures and properly label and rotate food 
• Set up and reset the dining room between meals 
• Provide friendly, respectful service to residents and guests 
• Work closely with the Dietary Manager and dining team 

• Positive attitude and dependable work ethic 
• Ability to work in a fast-paced environment 
• Team player who enjoys helping others 
• Excellent customer service skills 
• Attention to cleanliness and food safety 
• High school diploma or GED preferred 
• Food service or restaurant experience is helpful but not required—we're happy to train the right person! 

• Consistent part-time hours  
• Paid training 
• Supportive team environment 
• Opportunities for advancement 
• Meaningful work that makes a difference every day 
• Work for a company that values compassion, dignity, and respect 

At Great Lakes Senior Living, our mission is to provide compassionate care while creating an environment of dignity, respect, encouragement, and support for every resident. Our dining team plays an essential role in making our communities feel like home by providing exceptional meals and warm, friendly service. 

Become part of a team where your work is appreciated and every meal makes a difference.

Requirements

• High school diploma or GED preferred. 
• Previous food service, restaurant, or dietary experience is a plus, but not required. 
• Must be dependable, punctual, and have a strong work ethic. 
• Ability to provide friendly, respectful customer service to seniors, families, and coworkers. 
• Ability to work well independently and as part of a team. 
• Must be able to follow recipes, instructions, and food safety procedures. 
• Ability to maintain a clean and organized work environment. 
• Comfortable standing, walking, bending, and lifting throughout the shift. 
• Ability to lift up to 50 pounds (or your organization's required lifting limit). 
• Must be able to work every other weekend and every other holiday. 
• Must successfully complete pre-employment screening in accordance with company policy. 
• Must be eligible to work in the United States. 

• Experience in assisted living, healthcare, or senior living 
• Food Handler/Food Safety certification 
• Knowledge of safe food handling and sanitation practices