Complex Engineer

Reposted 2 Months Ago
Be an Early Applicant
Morton, MS, USA
In-Office
Senior level
Food • Agriculture • Manufacturing
The Role
Manage engineering activities across six complex facilities, support operations to drive continuous improvement, design and implement process improvements, act as project manager for assigned projects (scope, schedule, budget), communicate with all management levels, and perform other related duties. Travel, weekend and overnight work required as needed.
Summary Generated by Built In
Job Summary & Responsibilities

The Complex Engineer will be responsible for managing engineering activities at six (6) complex locations (2-Hatcheries, 1-Feed Mill, 1-Processing Plant, 1-Debone Plant and 1-Prepared Foods/DC Plant). The engineering activities include supporting operations management to promote continuous improvements within the complex.

  • Design and develop improvement opportunities working with management teams and outside resources to explore opportunities for process improvements.
  • Function as the project manager for assigned projects managing scope, schedule and budget.
  • Communicate effectively to all levels of management.
  • All other relevant duties to the job.
Preferred Qualifications
  • Bachelor's degree in Engineering is preferred with 10+ years of experience in industry related roles.
  • 5+ years of work experience (prefer Food Industry related with Poultry emphasis).
  • Must have experience with managing projects with multiple internal and external professional teams.
  • Ability to recognize continuous improvement projects and develop found opportunities into projects (Six Sigma Green Belt preferred).
  • Excellent communication skills both verbal and written.
  • Comfortable with speaking to large groups of people and leading project teams.
  • Excellent computer skills (MS Outlook, Power Point, Word, Excel and Access).
  • Excellent CAD skills (AutoCAD, Revit and 3D).
  • Travel will be required along with working weekends and overnight as needed.

Skills Required

  • Bachelor's degree in Engineering
  • 10+ years of industry-related experience
  • 5+ years of work experience (prefer Food Industry with Poultry emphasis)
  • Experience managing projects with multiple internal and external professional teams
  • Ability to recognize continuous improvement projects and develop opportunities into projects
  • Six Sigma Green Belt
  • Excellent verbal and written communication skills
  • Comfortable speaking to large groups and leading project teams
  • Excellent computer skills (MS Outlook, PowerPoint, Word, Excel, Access)
  • Excellent CAD skills (AutoCAD, Revit, 3D)
  • Travel required along with working weekends and overnight as needed
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The Company
HQ: Park Ridge, IL
14,000 Employees
Year Founded: 1973

What We Do

Koch Foods is a leading food company and one of the largest vertically integrated poultry processors in the United States. As a privately-held entity, the company specializes in the processing and distribution of fresh and frozen chicken products. They are focused on innovation and continuous improvement to deliver high-quality, flavorful chicken products to their customers throughout the country.

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