Clinical Dietitian I

Reposted 6 Days Ago
Be an Early Applicant
Santa Barbara, CA, USA
In-Office
Entry level
Healthtech
The Role
Provide direct patient nutrition care and education: assess nutritional status, develop individualized nutrition care plans, document care in medical records, and influence menu development, meal planning, and patient food production.
Summary Generated by Built In

Santa Barbara Cottage Hospital seeks a Clinical Dietitian I for their SBCH Nutrition department responsible for providing direct patient nutrition care or nutrition education. One of the essential duties of this position is to be directly responsible for the evaluation of nutritional care affecting menu development, meal planning, and patient food production. Major accountabilities include:

  • Accurately assesses nutritional status utilizing medical history, physical assessment, laboratory and anthropometric data as well as patient/family acquired diet history.
  • Develops nutritional plan of care that includes attention to age, developmental, social and cultural status, medical condition and co-morbidities.
  • Documents in the medical record utilizing a model of assessment, intervention, and monitoring of nutrition care.
Qualifications

QUALIFICATIONS:

All job qualifications listed indicate the minimum level necessary to perform this job proficiently. 

Education:

  • Minimum: Bachelor’s Degree.

Certifications, Licenses, Registrations:

  • Minimum: Registered Dietitian Eligible (RD credential within 6 months of hire); Current California Food Handlers Card or ServSafe Certificate.
  • Preferred: Registered Dietitian (RD) Credential.

Technical Requirements:

  • Minimum: Basic computer skills including MS Word.
  • Preferred: Experience with Nutrition related Software (i.e. compatriot, Food Processor) and Epic Systems.

Years of Related Work Experience:

  • Minimum: Completed Academy of Nutrition and Dietetics accredited internship.
  • Preferred: 0-3 years’ experience as a Clinical Dietitian.
About Us
Cottage Health is a leading acute care hospital system, located on the central coast of California, widely known for our superior patient care, innovation, medical research and education. Our health system operates primarily in Santa Barbara, CA, since 1888, and consists of three acute care hospitals, a Rehabilitation Hospital, multiple clinics and a multi-site Urgent Care system. Our mission is to serve the central coast communities with excellence, integrity, and compassion. Every day we touch thousands of lives in many different ways, resolute in our mission to put patients first. We take pride in helping our patients get back to living their lives - in the places they love.

*Pay for non-physician positions is determined based on related years of experience and internal equity. Eligible employees may also receive additional forms of compensation, including shift differentials, on-call pay, incentive pay, and bonus opportunities, where applicable. Manager and above positions may participate in Cottage Health’s annual management incentive program. Physician compensation is determined based upon specialty and may include bonus potential. For more information on our comprehensive Total Rewards offerings, please visit https://cottagehealth.org/careers/total-rewards.

If you're already a Cottage Health employee, please apply on this link only.

Skills Required

  • Bachelor's Degree
  • Registered Dietitian Eligible (RD credential within 6 months of hire)
  • Current California Food Handlers Card or ServSafe Certificate
  • Completed Academy of Nutrition and Dietetics accredited internship
  • Basic computer skills including MS Word
  • Registered Dietitian (RD) Credential
  • 0-3 years' experience as a Clinical Dietitian
  • Experience with nutrition-related software (i.e., compatriot, Food Processor) and Epic Systems

Cottage Health Compensation & Benefits Highlights

The following summarizes recurring compensation and benefits themes identified from responses generated by popular LLMs to common candidate questions about Cottage Health and has not been reviewed or approved by Cottage Health.

  • Fair & Transparent Compensation Pay is considered competitive for the area and often described as fair or among the best locally. Noted examples of meaningful raises over time reinforce the perception of market-aligned compensation.
  • Healthcare Strength Health coverage is described as very good, with comprehensive medical, dental, and vision alongside robust mental health resources. Wellness supports like an EAP, onsite fitness/yoga, and incentives enhance overall value.
  • Wellbeing & Lifestyle Benefits Distinctive programs such as substantial down‑payment assistance, workforce‑affordable housing, wellness dollars, and onsite childcare broaden total rewards beyond core insurance. These offerings are positioned to help offset local cost pressures and support daily life.

Cottage Health Insights

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The Company
HQ: Santa Barbara, CA
2,468 Employees
Year Founded: 1888

What We Do

Mission Statement: To provide superior health care for and improve the health of our communities through a commitment to our core values of excellence, integrity, and compassion. Founded in 1888, the not-for-profit Santa Barbara Cottage Hospital has been serving the community for more than 125 years. Cottage Health, formed in 1996 as the not-for-profit parent organization of Santa Barbara Cottage Hospital and its affiliated Cottage Children’s Medical Center, Cottage Rehabilitation Hospital, Goleta Valley Cottage Hospital, and Santa Ynez Valley Cottage Hospital, is guided by a volunteer board of directors from the greater Santa Barbara community and provides the residents of the Central and South Coast with exemplary health care, continuous improvements in medical practice, and a commitment to our communities.

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