Caribou Manager | 9

Reposted 16 Days Ago
Be an Early Applicant
58401, Jamestown, ND, USA
In-Office
Mid level
Food • Retail
The Role
Oversee daily cafe operations including staff supervision, training, scheduling, beverage and food preparation, inventory and ordering, sales and labor control, food safety compliance, customer service, promotions, and maintaining cleanliness and a positive team environment to drive profitability.
Summary Generated by Built In

Job Purpose:
- The Caribou Manager at Hugo's Family Marketplace (& Caribou) is responsible for overseeing the daily operations of the café, ensuring exceptional customer service, and maintaining high standards of food safety and sanitation. This role requires a dynamic leader who can manage staff effectively, optimize sales and labor, and ensure a positive, team-oriented environment.

Key Responsibilities:
- Manage daily operations of the café, ensuring efficiency and high standards of service.
- Deliver excellent customer service and address customer inquiries and issues promptly.
- Train, schedule, and supervise staff to ensure optimal performance and team cohesion.
- Oversee the preparation of beverages and food, ensuring quality and consistency.
- Maintain cleanliness, organization, and safety throughout the café.
- Manage inventory, order supplies, and ensure proper product rotation.
- Monitor sales, control labor costs, and strive for profitability.
- Assist customers with their needs and ensure a welcoming atmosphere.
- Implement promotions, merchandising, and seasonal offerings to boost sales.
- Ensure compliance with food safety and sanitation regulations.
- Foster a positive, team-oriented environment that encourages staff engagement and development.

Benefits:

Full Time - Health, Dental, and Vision Insurance, 401k, Paid Time Off, Holiday Pay (Additional Time & Half if worked), and Employee Discount.

Qualifications

Required Education:
- High school diploma or GED

Preferred Education:
- Associate’s or Bachelor’s degree in hospitality, business, retail management, or food service
- Helpful Certifications: Food safety or handling certifications (ServSafe or equivalent)

Required Experience:
- 2–3 years in retail, food service, or café environment

Preferred Experience:
- 1–2 years of supervisory or managerial experience
- Prior experience as a Barista or Lead Barista
- Experience with inventory control, cash handling, and labor management

Required Skills and Abilities:
- Leadership
- Customer service
- Beverage preparation/café operations
- Food safety, sanitation, and regulatory compliance
- Inventory management/ordering
- Sales tracking, budgeting, and profitability awareness
- Communication/interpersonal
- Time management/multitasking
- Physical stamina

Skills Required

  • High school diploma or GED
  • 2-3 years in retail, food service, or cafe environment
  • Leadership
  • Customer service
  • Beverage preparation/cafe operations
  • Food safety, sanitation, and regulatory compliance
  • Inventory management/ordering
  • Sales tracking, budgeting, and profitability awareness
  • Communication/interpersonal skills
  • Time management/multitasking
  • Physical stamina
  • Associate's or Bachelor's degree in hospitality, business, retail management, or food service
  • Food safety or handling certification (ServSafe or equivalent)
  • 1-2 years of supervisory or managerial experience
  • Prior experience as a Barista or Lead Barista
  • Experience with inventory control, cash handling, and labor management
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The Company
1,426 Employees
Year Founded: 1939

What We Do

Hugo's Family Marketplace is a family-owned chain of supermarket grocery stores operating across North Dakota and Minnesota. Founded in 1939, the company is dedicated to providing its customers with a diverse selection of high-quality products, including locally sourced options. Their mission is to provide families with the finest shopping experience possible through their local, community-focused grocery retail locations and convenient online shopping platforms.

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