Hungryroot

HQ
New York, New York, USA
115 Total Employees
Year Founded: 2015

Offices at Hungryroot

Hungryroot is headquartered in New York, New York, USA.

Remote Workplace

Employees work remotely.

Typical time on-site: None

U.S. Office Locations

HQ
New York, New York, USA

We’re a distributed team built on top talent from more than 10 states across the U.S. While we have an office located in NYC, we support our employees creating “offices” wherever they are. We believe in fostering team connection and collaboration across all of our “offices."

Search the 6 jobs at Hungryroot

Recently posted jobs

2 Days Ago
Indianapolis, IN, USA
Artificial Intelligence • eCommerce • Food
The Overnight Shift Replenishment Lead at Hungryroot is responsible for supporting the outbound associates in replenishment, packing, check weight, palletizing, and shipping areas. They will assist in training new employees, maintain a high level of housekeeping, and ensure adherence to health & safety policies. This position requires physical stamina, attention to detail, and basic computer skills.
Artificial Intelligence • eCommerce • Food
The Product Development Lead at Hungryroot will oversee the creation and commercialization of new food products, collaborating with various teams and external partners to ensure quality and nutrition standards are met. Responsibilities include managing the product lifecycle from ideation to launch, translating concepts into specifications, and ensuring compliance with food safety regulations. This role emphasizes strategic leadership and hands-on management.
Artificial Intelligence • eCommerce • Food
Hungryroot is seeking a Food Safety Quality Assurance Lead to ensure compliance with regulatory standards and quality policies at their Indianapolis fulfillment center. Responsibilities include performing tests, providing technical support, conducting product checks, maintaining documentation, and ensuring adherence to GMPs and HACCP. The role requires at least one year of QA/QC experience and knowledge of food-related environments.