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Delivers patient meal trays, nourishments/snacks, and floor stock supplies to patient care units. Obtains patient food preferences, menu choices, and provides related follow-up.

Education & Experience:
  • Must have a high school diploma or equivalent certificate.
  • Demonstrated competence in a health care setting for at least six months preferred.
  • Must obtain competent score on basic nutrition knowledge test.
  • Effective verbal and written communication skills.
  • Effective customer service skills and successful completion of customer service training module.
  • Ability to perform detailed assignments, follow directions, work under pressure, readily adapt to change in routine and work assignments, and relate to patients, families, and inter- and intra-departmental staff.
  • Experience working with computers is preferred.


Licensure and/or Certification:
  • Must have City of Ft. Worth Food Handlers Card prior to employment


Cook Children's is an EOE/AA, Minority/Female/Disability/Veteran employer.
More Information on Cook Children's Health Care System
Cook Children's Health Care System operates in the Healthtech industry. The company is located in Fort Worth, TX. Cook Children's Health Care System was founded in 1918. It has 5001 total employees. It offers perks and benefits such as Flexible Spending Account (FSA), Disability Insurance, Dental Benefits, Vision Benefits, Health Insurance Benefits and Life Insurance. To see all 39 open jobs at Cook Children's Health Care System, click here.
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